[lang_en]
Course |
Bachelor of Commerce majoring in Tourism |
| University | Raffles College of Design and Commerce, Sydney |
| Course Objectives | This module aims to prepare students in the understanding of the rise of a creative knowledge economy and investigate the creativity-innovation-entrepreneur network. This module also allows students to investigate culture and entrepreneurship and the attributes of entrepreneurial enterprise. |
| Course Content |
Innovation and Entrepreneurship, Cross Cultural Communication for Effective Leadership and Management, Managing Business Information in Hospitality and Tourism, Why Corporate Social Responsibility Matters, Understanding Today’s Consumers, Services Marketing, Internship, Integrative Tourism Project Tourism Electives (choose two) Trends and Opportunities in Hospitality and Tourism Competitive Product Design and Pricing in Tourism Today Tourism in Asia: Emerging Trends and Opportunities Events Management |
| Duration | 12 Months |
| Course Fee | Course Fee S$16,000 |
| Admission Criteria |
Raffles Education Corp College Advanced Diploma A recognised equivalent qualification English level of IELTS 6.5 (Academic modules) or equivalent Note: 1, Applicants who do not meet the above criteria but possess relevant academic experiences may be considered for admission on a case-by-case basis. 2, Applicants who do not meet the minimum English proficiency standards, may enroll for the English language programmes offered by REC College. Applicants will only be considered for admission upon attaining the required English proficiency standards. |
| Intakes | January, April, July, October |
[/lang_en]